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Your search returned 12 results
We are looking for Sous Chefs, Junior Sous and Chef De Parties. These roles will involve banqueting, high-volume catering, and fine dining functions in the Oxfordshire area. Pay range is 28.5k- 38k, dependent on role and experience. 38 days of holiday...
We are an agency and looking to recruit a Head Chef for a temporary position in Brackley for one of our clients. The j=position is for a Head Chef starting Monday 29th April for 2 to 4 weeks. You will need to have high volume experience and be very hands...